- Impart basic recent updated knowledge and training of Microbiology and allied discipline in same subject.
- To inoculate the Microbiology interest scientific tempo research attitude.
- To establish the Microbiology importance in food industries.
- To establish the training for students to getting knowledge about the HACCP food quality management GMP health hygiene and sanitation etc.
- To develop the microbiological practices.
- Organization of student centered activities.
- Organization of seminars and orals to promote hidden potential of students.
- Initiate research culture UG students.
- To create social awareness about hygiene and sanitation as well as the health.
- Provide consultancy to society about water purification pollution disease causative organisms and prevention control measures
- To provide soft skills of among students by providing necessary facilities.
- The advancement of science and particularly chemistry through education research and service mission.
- To provide the best available basic knowledge & cutting edge innovations in chemistry to the student community.
- To become an institute which will assist the Indian chemical world industries and stake holders by providing competitive trained chemists.
- To educate the problem solving capacity and research interest in the area of Microbiology.
COURSE WISE LAYOUT